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Searching the catalog for books on nutrition: |
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Try a keyword search: |
nutrition AND assessment
sport* AND nutrition* |
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Try a subject search: |
Malnutrition in Children
Vitamins -- analysis |
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Browse the stacks: |
Physiology-Nutrition -- QP141-
Home Economics-Nutrition -- TX341- |
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AGRICOLA (Agricultural Online Access) -- ELECTRONIC
Provides access to the agricultural literature of the world and is the most comprehensive source of U.S. agricultural and life sciences information. AGRICOLA serves as the document locator and bibliographic control system for the National Agricultural Library (NAL) collection. It contains over 3.3 million bibliographic records of journal articles, monographs, theses, patents, software, audio-visual materials, and technical reports related to agriculture from 1979 to the present. Data is provided to Community of Science under contract with the National Technical Information Service. |
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Biological Sciences -- ELECTRONIC
An interdisciplinary database that offers abstracts and citations to a wide range of research in biomedicine, biotechnology, nutrition science, zoology and ecology, and some aspects of agriculture and veterinary science.
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Expanded Academic and ProQuest -- ELECTRONIC
These broad cross disciplinary resources partially cover the nutrition literature and some may be full-text. |
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Food Science and Technology Abstracts -- ELECTRONIC
Covers scientific journals relating to food science and technology published throughout the world, as well patents, books, conference proceedings, reports, theses, standards, legislation. All abstracts are in English and are prepared by specialist scientists and linguists, from work originally published worldwide in more than 40 different languages. |
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MEDLINE-- ELECTRONIC
Check our database list for several access points for this resourse. |
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Bender's Dictionary of Nutrition and Food Technology -- PRINT/ELECTRONIC
Hagerty Reference TX349 .B4 1999 and 2006 |
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CRC Desk Reference for Nutrition -- PRINT
Hagerty Reference QP141 .B523 2006 |
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Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids -- ELECTRONIC |
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Dietary reference intakes for water, potassium, sodium, chloride, and sulfate -- ELECTRONIC |
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Nutrition Handbook for Food Processors -- ELECTRONIC |
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United Nations Data -- WWW
Here find numerous links to data and statistics on food and agriculture from FAO as collected by the United Nations.
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Food and Nutrition Information Center -- WWW
The Food and Nutrition Information Center (FNIC) is located at the National Agricultural Library (NAL), part of the U.S. Department of Agriculture (USDA) and the Agricultural Research Service (ARS). |
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American Council on Science and Health--Nutrition -- WWW |
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American Dietetic Association -- WWW |
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American Society for Nutrition -- WWW |
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American Society for Parenteral and Enteral Nutrition -- WWW |
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Canadian Council of Food and Nutrition -- WWW |
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Dietary Managers Association -- WWW |
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Dietitians of Canada -- WWW |